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Stainless Steel Boning Knife Handmade Forged Chopper Fruit Peeler Meat
Stainless Steel Boning Knife Handmade Forged Chopper Fruit Peeler Meat
Regular price
$17.43 USD
Regular price
Sale price
$17.43 USD
Unit price
per
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Stainless Steel Boning Knife Handmade Forged Chopper Fruit Peeler Meat Cleaver Chef Cooking Knives BBQ Tools Kitchen Knives
Specifications:
Size: As shown
Handle material: Stainless Steel
Blade material: 5cr15 steel
Characteristics: Razor Sharp for easy meat cutting
You will receive: (the one you choose)
1/2 pcs knife
Product Information：
Knife A
1. Forging process:Preferred steel is forged by ancient method, quenched at high temperature and multiple precision processes, which makes the blade steel delicate, high hardness and good ductility.
2. Wide blade surface:The wide blade surface can reach more ingredients, perfect for chopping. It retains the forged texture and does not stick to the food for a better cutting sensation.
3. Sharpness and Durability:The blade is also made of high-quality steel and finely polished for excellent sharpness and durability. It is easy to handle both large pieces of meat and bones.
4. ONE PIECE BODY:The handle and blade are made of one-piece steel, rivets and copper rings to reinforce the handle, safe and solid.
5.Multifunctionality:In addition to the meat cutting function, it can also be used for chopping vegetables, dissecting fish, cutting bones, very practical.
Knife B
1. Precision and Sharp:The tip part is very small and sharp, which can easily penetrate all kinds of ingredients to achieve precise splitting effect.
2. Aesthetically pleasing:Embossed texture on the blade makes it easy to clean;Wooden handle that fits your hand comfortably;Thickened blade is sturdy and durable.
3. Portable:Knife handle end ring design, also with a leather knife sleeve, easy to store and carry.
4. Durable:The blade material is made of high-strength steel, which is specially treated to maintain the sharpness and durability of the blade to ensure long-term use.
5. Multi-functional:In addition to the splitting function, it can also be used for other cutting tasks, such as boning, opening cans, peeling fruits and so on.
Both A-type and B-type knives have sharp blades for precise cutting, while focusing on safety and durability, each with its own characteristics, they are the best in their respective application scenarios.
Kitchen Knives Transport Time:
For Korea: about 8-15 days (electronic package)
Size: As shown
Handle material: Stainless Steel
Blade material: 5cr15 steel
Characteristics: Razor Sharp for easy meat cutting
You will receive: (the one you choose)
1/2 pcs knife
Product Information：
Knife A
1. Forging process:Preferred steel is forged by ancient method, quenched at high temperature and multiple precision processes, which makes the blade steel delicate, high hardness and good ductility.
2. Wide blade surface:The wide blade surface can reach more ingredients, perfect for chopping. It retains the forged texture and does not stick to the food for a better cutting sensation.
3. Sharpness and Durability:The blade is also made of high-quality steel and finely polished for excellent sharpness and durability. It is easy to handle both large pieces of meat and bones.
4. ONE PIECE BODY:The handle and blade are made of one-piece steel, rivets and copper rings to reinforce the handle, safe and solid.
5.Multifunctionality:In addition to the meat cutting function, it can also be used for chopping vegetables, dissecting fish, cutting bones, very practical.
Knife B
1. Precision and Sharp:The tip part is very small and sharp, which can easily penetrate all kinds of ingredients to achieve precise splitting effect.
2. Aesthetically pleasing:Embossed texture on the blade makes it easy to clean;Wooden handle that fits your hand comfortably;Thickened blade is sturdy and durable.
3. Portable:Knife handle end ring design, also with a leather knife sleeve, easy to store and carry.
4. Durable:The blade material is made of high-strength steel, which is specially treated to maintain the sharpness and durability of the blade to ensure long-term use.
5. Multi-functional:In addition to the splitting function, it can also be used for other cutting tasks, such as boning, opening cans, peeling fruits and so on.
Both A-type and B-type knives have sharp blades for precise cutting, while focusing on safety and durability, each with its own characteristics, they are the best in their respective application scenarios.
Kitchen Knives Transport Time:
For Korea: about 8-15 days (electronic package)
For Russia: about 12-25 days (electronic package)
For Brazil: about 15-29 days (electronic package)
For the United States: approximately 10-25 days (electronic package)
For European countries: approximately 12-29 days
* Delivery to other countries: approximately 7-45 days.
For Brazil: about 15-29 days (electronic package)
For the United States: approximately 10-25 days (electronic package)
For European countries: approximately 12-29 days
* Delivery to other countries: approximately 7-45 days.
